Hotel Indonesia Kempinski Jobs Vacancies
- January 22nd, 2008
- Posted in Hotel, Jakarta, Lowongan Kerja 2008, Lowongan Kerja Terbaru, Lowongan Pekerjaan Terbaru, Senior
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Hotel Indonesia Kempinski Jakarta and Residences
Representing both ?Celebration of the Past? & ?Optimism for the Future?
The Hotel Indonesia Kempinski boasts nine restaurants and lounges, two of the Grandest Ballrooms in Jakarta and 289 suite style guestrooms. The Hotel Indonesia Kempinski will set the highest standards for service, style and authenticity.
We are currently seeking the following professionals to join our team:
Rooms Department:
Front Office Manager
Duty Manager
Guest Service Manager
Laundry Manager
Food & Beverage Department:
Banquet Operation Manager
Restaurant Manager/Assistant Restaurant Manager
Sous Chef
Chief Steward / Assistant Chief Steward
Sales & Marketing:
Director of Convention
PR Director/Manager
Japanese Sales Manager
Revenue Manager
Reservations Manager
Safety & Security:
Chief of Security
General Requirements:
? Indonesian Managers between 28 ? 35 years old.
? Very Good in English communication both oral & written.
? Motivated Persons with solid relevant experience.
? Minimum 5 years in a 5 star International Hotel chain.
? Have very good training skills.
? Overseas (International) experience will be an advantage.
To be part of this team, please send your CV to:
Cindy Grace
Asst. Director of Human Resources
HOTEL INDONESIA KEMPINSKI JAKARTA
Jl. MH Thamrin No. 1 Jakarta 10310
Email : cindy.grace@kempinski.com
Fax : 021 ? 23580003
Closing date for applications within 2 weeks
Only short listed candidates will be called for an interview
[tags]hotel indonesia jobs, kempinski jobs, lowongan kerja, lowongan hotel, lowongan kempinski, lowongan jakarta, chef jobs, lowongan 2008[/tags]
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Dear miss grace,may I apply to food & beverage product,I want to apply Demichef for main kitchen/banquet kitchen.Now I’m working at Hotel Raffles Dubai my position now Ist commis in the main kitchen.I hope i can join with your company immediately.Thank you for your time Miss Grace.
Sincerely regards,
agustonp
hallo miss grace…now i’m working at corniche rosewood hotel in jeddah KSA
until june 2008. my position japanese sous chef / sushi chef.
i”m 35 years old…..16 years i work in japanese restaurant.
there are have japanese restaurant ?…..i need new jobs
thank you
hallo miss Grace….! im got information that your company is looking for some work. I would like to apply for the post
of ” bartender ” in your leading Hotel company.
I am 21 -year-old, and i would be able to hard work and working company regulation.
My Experience: Competition Juggling & Flairing at Embese Jakarta (Bacardi Carta Blanca)
Competition Juggling & Flairing at Trisakti Jakarta (knowledge Coffee Beverage)
Partime three mont at RED SQUARE as a Bar back 2007
partime six mont at CENTRO THE CLUB as a Bar back 2006
Certificated of Hotel Jayakarta as a House Keeping 2005
Key Qualification: Juggling and flairing = Excellent
Beverage Knowledge
my phone : 085885664115 - 0217228690
Thank you madam Grace….! Fikri hidayatulloh
Dear Madam,
Regarding your future hotel coming, I, Rachel would like to fill in your vacancie as a Restaurant Manager.
I am strong motivation as a leader and I am willing to work as a team and able to communication with other department, so here I am with my five star hotel experienced would like present to your companny with all my background.
Please see my attachment when you fill is necessary please contact me for future interview. Thank you for your time and consideration.
Best regard’s,
Rachel Caroline Tatuil
hallo miss grace…now i’m working at ALEXIS HOTEL JAKARTA MY position as executive chef from 2003 until present .
i am qualivied in chinese food ,iam experiences from international chinese restaurant SIM YAN REST,GREAT WALL SEA FOOD REST,PRINCE INTER REST & others company
iâ€Âm 35 years old…..18 years i work in Chnese and Oriental food restaurant.
thank you very much
by
dede kastim
hello miss Grace…I got information that your company is looking for some work. I would like to apply for the cook pastry. I am already finish from my school at Indonesia Tourism Academy (AKPINDO).My experinces On The Job Training at Pastry Department Intercontinental Mid Plaza Jakarta.
Thank you.
Sincerly,
Eben eizer Bukit
hi.. miss grace i wish to apply as 1st commis in f&B kitchen, now I’m still working in Intercontinental Mid Plaza Jakarta on main kitchen.I graduated from Indonesia Tourism Academy on 2001,training in Grand Hyatt Jakarta,had worked for a year seafood terrace kitchen Grand Hyatt Jakarta on 2004,I hopefully to join in your company.Phone : 08176466646
Thank you.
sincerely,
Andreas Prioko
Dear madam grace .
heaving known about a vacancy advertised on kompas.
Iam inyrested in the position of
Iam a 21 year old male ,Iam hardworker able to work individual and in team.
I would glady welcome an opportunity to have an interview with you at youor
comvenience.
Ihove my skills can be one of your companys asset.
Iam looking forward to hearing from you in the near future
Thank you for your consideration and atention.
sincerely yours
nana suryana
dear miss Grace;
Iam 37 years old, low profile, married, iam hard worker. coo..porative experince in crystal jade international restourant as chinese cook . Now iam work in Davinci Tower .
My phone : 081319508108 tanks miss Grace, I hope your attention.
your sincerely,
MAIHENDRI
dear Miss Grace,
Having read that your campany. I would like to apply for cook pastry.
i’m 20 years old female and i;m fresh graduated from majoring hotel diploma 1Bogor.
I have some experience job Training in le meridien hotel jakarta, daily worker hotel Salak bogor,
Now iam daily worker in The Ritz Carlton pasific place jakarta.
I’m hard worker and able work in team, I hopefully to join in your company
my phone Number : 08568602015
thank you very much.
sencerely yours
endah mutiara
Hi Ms. Cindy Grace,
Having heard that your company need an employee for a Duty Manager, I am interested to join at your established organization and I look for an interview at anytime. I can be reach at 92739191. Thank you.
Kind Regards,
Radius
dear Miss Grace,
I am a man 25 years old, single, experience my work already 5 years as waiter in different hospitality company and i am now working in Apaka Bar & Resto as Purchasing Staff. I am interested to join your company leader, i wish to apply for Room Departments. About me i am hard worker, discipline, and ablility work in team.
My Mobile : 085959426373 / 08998768213
Top up attention i said thank you very much.
Signery,
Yousep
dear miss GRACE,
Im shibin now i m wrking in Le Royal Meridien Abu Dhabi as demi chef . now almost 3 year finish this company . i have 4 year exp in hotel field.i m specialised in continental food+frencch food lattin food ex…..
wrking in Main Kitchen .i hopfully to join your company.
my phone no….00971508151344 shibinkp1983@yahoo.com
Kind Regards,
shibin.kp
dear Grace,
i’m working in grand mahkota hotel pontianak as duty manager now, i’m 32 years old
i hopfuly to join your company…
my mobile ph 0561 7091403
kind regard,
boy andrianto
DEAR MISS GRACE,
HEAVING heard that your company need an employed for a waiter,I am male 27 years old and now I am still
working IN PURO RESTOURANT in WISMA MULIA citi park as CAPTAIN WAITER .
,my experience before I was STEWARD and BARTENDER IN HOTEL MULIA SENAYAN.
Iam hard worker discipline and ability work in team.
(MY PHONE NUMBER:021 7710070,91708584,08128195056)
SENCERELY YOURS
RULLY KURNIAWAN
Dear Ms. Cindy :
Good Day.Actually I just need a bit assistance from your side.I am wishing to apply for the position of of Front Office Manager.Do you believe in to hire expats for your beautiful property.I have experience in multinational hotel chains like Starwoods and Marriot as well most recently in Dubai with a 5*-Luxury Hotel.I can speak excellent business English,Arabic,Italian,Hindi and Persian.
I am sure you”ll not mind it and would advise me well about the the same.I”ll be desperately looking forward to hear from you.
Regards
Muhammad Jawad
m.jawad05@gmail.com
Dear Ms. Grace
I would like to take opportunity as Banquet Manager in your hotel company, I’m 38th yers old with good healthy and fully knowledge on Food and Beverage Operation. My last experiance at The Sheraton Surabaya Hotel & Towers as Food and Beverage Supervisor incharge at Banquet Operation, also I have done experiance as Banquet & Catering Operation Manager at The Empire Palace Surabaya.
Others, I’m skill full on Training program to development on Skill & Knowledge Associate as a Handling Guest Compalint, Leadership Skill, Comunication Skill, Management Conflic, and more some of knowledge on F&B operation.
Thank you for kindly attantion to my application, hopely please call me directly to my cellular at +623172041130 or my e-mail at masdjuned@yahoo.co.id,
Your sincerely,
M.Djunaidi, Amd.Par
Dear Sir
I would like to apply as a waiter at your company My name is Agit Kurniawan I’m 24 years old
my experiences are As assistant deputy supervisor in the Taste Cafe in bandung and Supervisor in Sushi Groove bandung If your company need me please contact my mobile 08156130612
Yours Sincerely,
Agit Kurniawan
Dear Ms.Grace
On this good opportunity ,I would like to apply as a Waiter banquet in your company.
My name is Nana suryana 21 years old male ,energic ,good healthy and fully knowledge
on Food and Beverage operation.
My last experience at the SANDS international executife club ,Jakarta and Chunagon
Restaurant and function hall and Beverage Waiter incharge at Banquet operation.
I would glady welcome an opportunity to have an interview with you at your comvenience.
I am looking forward to hearing from you in the near future.
Thank you for your consideration, I look forward to hearing from you soon.
Signery ,
Nana suryana.
- Phone : 021-6285041 , 085-28 120 4150
Dear miss Cindy Grace.
I have intention to join with your company with hope that Ican experience and apply my knowledge. I am applying for staff position laundry Manager.
I hold S1 and I graduated from STIE Bandung Ihave also work experience before at Nikko Hotel Jakarta as a during 2 year. that experiences had given Me an ability to work well with other,prioritize work.willingness to work hard and able to work under pressure.
I have strong drive and motivation to learn new thing . I am a fast learner. I am postive that I could kae a valuable contribution to your company by combining my skills and experiences.
Ilook forwrd to your reply your kindly attention is highly appreciated
phone 021 92068804
Dear miss Cindy Grace
Having Know your advertaisment, I would like to fill vacancy for Ass. Chief Steward.
I have fair knowledge of Hotel and capebelity in english, I consider my self as a loyal, dinamic, dicipline, and hard worker.
I have Experience at Millenium Airport Hotel in Dubai United Arab Emirat as Steward.
It`s great pleasure for me if I could come for Interview at any time convinience to you.
I hope my qualification could meet your requitment.
Thank you very much for your attention and I`m looking forward to hear from you soon.
Phone : 021 - 78847482
Mobile : 021 - 92446275
DEAR MISS CINDY
I would like join to this company because i know this job vacancy from my friend, i apply to reservation.
My experience On The Job Training in Nikko Hotel as a reservation ( August 2005 until Feb 2006 ), now i still work at my brother restaurant.
I hoply u want reqrute me to youre company….
My phone : 021-7353702 or 081585828616
Yours Sincerely,
Yosafat Rinaldy Lahinda
Hi dears,
I am Canadian citizen, living in Indonesia, with more than 20 years of International Hospitality experience, looking for a Hotel Management position to fully utilize my years of overseas experience and capabilities in Hospitality Business. I am looking for a highly challenging position to continue increasing my experience, qualifications & abilities, professionally and creatively. I feel ambitious about Hospitality and Travel and will provide hard works for any hotel that offers a productive quality services for its guests as well as its employees. For more information and resume please contact the following address. Hope to hearing from you soon, take care bye.
Sincerely yours,
Mario Mo
zagross_mo@yahoo.com
HI.. MS GRACE MY NAME ANDRY HARTANDY I WOULD LIKE TO COMFORM ABOUT MY APPLICATION LAST I HAVE MEDICAL CHECK UP SINCE 1 FEB 08 HOPFULLY TO JOIN YOUR COMPANY…..
PHONE 93763679
MOBILE 081315021706
GBU….
I AM TWENTY SIX YEARS OLD AND MARRIED. I GRADUATED FROM DIPLOMA III STP SAHID JAKARTA IN 2004. NOW I AM WORKING AT HOTEL BOROBUDUR JAKARTA AT MIYAMA JAPANESE RESTAURANT, I JOIN THERE ALMOST FOUR YEARS .
I WOULD LIKE TO APPLY AS CAPTAIN AT THE RESTAURANT, ESPECIALLY AT JAPANESE RESTAURANT. IAM HARD WORKER, GOOD DISCIPLINE AND SELF MOTIVATED PERSON. MY ENGLISH SPOKEN AND WRITTEN ARE WELL. I BELIEVE THAT MY EDUCATION AND EXPERIENCE ARE QUALIFIED TO FILL IN THIS POSITION.
I WILL BE VERY GRATEFUL IF YOU COULD GIVE ME A CHANCE TO GET A PERSONAL INTERVIEW IN THE NEAR FUTURE, WHEN I COULD EXPLAIN MORE DETAILS ABOUT MY SELF.
PHONE : 021-99830301, 021-31925129
MOBILE : 081317212999
YOURS SINCERELY,
HESTY EKA SUSILAWATI
Dear Ms. Grace,
On this good opportunity, i would like to apply as pastry cook.
I’m Yohanes Kurniawan 22 years old, Graduated from STP Ampta yogyakarta.
My experience, as traine pastry cook in Amanjiwo Borobudur Resort and Hotel for six months,
as pastry cook ( casual) for 2.5 months,
as pastry supervisor in Agustina Sakti Catering Service jakarta for eight months.
It’s great for me when i get opportunity to have interview and join with your company.
Thanks for your attention.GBU
mobile : 085228016838
Dear Ms. Grace
I get information that hotel Indonesia Kempinski Jakarta will be open so i would like join with your hotel in Food & Beverage Service as a waiter.
I graduated from AkPrAm( Akademi Yogyakarta Ambarukmo) on February 26, 2008
I have trainee at Grand Mercure Yogyakarta as a waiter for six mouths, i also have experiences in Toast cafe as a waiter for three mouths and Hot Pot Plaza Ambarukmo as a waiter for three mouths.
I have another experiences in beverage section in LA Godhong Seafood and in Kopi - Kopi Sagan Yogyakarta as a barista.
I hope i can join and be a part of your team hotel
My phone number is 085643263444
Email Address Jokes_ Joker@yahoo.com
Thanks
Application For Hotel Management Position
For International Consideration
Name: Mo Mario A.
Home Address: Toronto - Etobicoke - Ontario - Canada
Email Address: zagross_mo@yahoo.com
Current Address: Overseas – South Korea
Objective: Searching for Exec. Housekeeping, Housekeeping Management & or Director of Laundry positions, to pursue a successful career, one that would bring out the best in me and enhance my attributes as a professional and also an individual to benefit my organization and myself.
Personal Profile:
Nationality/Passport: Canada – Born in Montreal
Marital Status: Single
Preferred Locations: Middle East, Africa, Asia.
Salary Expectations: Negotiable
Other Languages: Basic: Korean, Italian & Arabic
Available: Required 3 weeks Notice & based on single status.
Management Trainee:
Hotel Introduction to Management Certificate U.S.A
Hotel Supervisory Development Certificate U.S.A
TESOL Tutoring Certificate CANADA
Accounting Certificates 1-2-3 ENGLAND
Various seminars on Management & Quality
Control on International Tourism & Hospitality U.S.A
Certificate in Hotel Management from National
Council for Hotel Management. U.S.A
Professional Qualifications:
BA Degree in Bachelor of Arts U.S.A
BS Degree in Science U.S.A
Strength:
Highly achievement oriented with a proactive attitude. Sincere, hardworking and positive thinker with high levels of tolerance. Strong skills in the arena of operation, delivery and customer service. Strong leadership skills with an ability to build, develop and lead result oriented teams. Excellent communication, presentation and interpersonal skills.
Functional Summary:
Service oriented professional with years of experience in Hotel and Management, including strong emphasis on hospitality, cleanliness, and public relations. Highly motivated and enthusiastic about sharing experience with an aggressive management team. Excellent people management and motivational skills, high level of entrepreneurial skills, resilient and culturally sensitive with high communication ability.
Summary of Skills & Job Profile
Over than 20 years of Hotel Management experience in Housekeeping, Laundry and Health Club, Administration & Management. Experience in handling teams to provide prompt, efficient and responsive service to the customers in the hospitality industry. Proficient at providing value added customer service by resolving their issue, anticipating needs & ensuring their satisfaction with the product and the service norms. Consistently excellent rapport with staff, management, and guest. Ran weekly reinforcement meeting with staff. Liaised with Food & Beverage & other managers to determine requirements. Communicated throughout the day with Front Desk to forecast staffing levels. Ability of working to get the job done by people from all walks of life. Possess excellent guest services skills, communications skills, problem solving skills, detail-oriented, ability to work in fast paced environment, and strong team building skills. Possess high cleanliness and high safety standards. Strong leadership, motivational skills, and ability to create an enjoyable work environment for the staff from all walks of life. knowledgeable about pre-opening, training, budgeting, forecasting, also understanding the fundamentals of products and labor cost. I am quality driven, able to develop people’s strength to their benefit. Always seek input and feedback from staff on how the work should be done and strive for continues improvement in all aspects of the operations.
Also possessed strong organizational skills, good knowledge of computers, excellent cost control skills, solid scheduling experience, resolve problems, excellent safety and sanitation skills, understand security requirements, created courteous, friendly & professional work environment. Provided front line service with direct guest contacts attended to their needs and delivered them adhering to the operation standards. Was responsible for the smooth functioning of the allotted section, meeting standard operated procedures (SOPs) indented raw materials. The challenge that I carried out most successfully was coordinating with the F&B and Front Desk departments for the smooth functioning of the Departments.
Work Experience:
Dec. 2007~Present Consultant/Trainer Daejon C.H Hotel (New) South Korea
The Role: Assisting the Managers in the day to day running of the Housekeeping Department & Recreation & Health Club with a focus on developing the team and service standards through the development phase & training delivery team to ensure that the assignments are delivered on time and within budget as well as liaising and engaging with the other Department Managers.
Other responsibilities are as follows:
-Participating in the recruitment, including interviewing potential candidates, selection, induction and appointment of all staff.
-Providing guidance and advice on the application of Employment Law and Personnel Procedures.
-Providing HR input to director and senior management meetings and recommend other HR proposals to benefit the business.
-Providing meaningful statistics to senior managers in relation to staff turnover, age profiles, salary drift, absenteeism rates etc. and issued recommendations from these.
-Maintained standards related to guest rooms, public areas and laundry.
-Scheduled routine inspections of all Housekeeping areas with Housekeeping supervisors.
Jan. 2004~Dec. 2007 Director of Housekeeping Samkilpo Hotel South Korea
Responsible for housekeeping and laundry operations, total staff of 93. Reporting to Room Division. Directed, supervised, instructed, delegated and followed-up on all Housekeeping operations on a daily basis as follows:
• Monitored Housekeeping personnel to ensure all guests and internal customers receive prompt and courteous service
• Inspected guest and public areas on a regular basis to ensure that the furnishings, facilities, and equipment are clean and in good repair
• Managed spring cleaning schedules
• Made recommendations to the General Manager or designate regarding the upkeep of furnishings, facilities, and equipment, ensuring they are clean and in good repair
• Communicated clearly with all relevant internal departments on issues of guest needs and maintenance
• Established and maintains effective human relations and works with human resources to ensure that team members performance is effectively managed
• Conducted regular department meetings
• Identified and ensures highest possible standard of cleanliness, maintenance, guest room supplies and amenities at a realistic cost
• Implemented and controls Housekeeping procedures that provide for the health and safety of personnel and guests, such as lost and found service, key control, security and emergency procedures and environmental procedures
• Did planning for future staffing needs, involvement in the recruitment process, orientation and training of new members of the team
• Maintained effective team restring and leave schedules
• Prepared and managed the departments budget, including expense forecasting in line with hotel occupancy and forecasts
• Implemented and maintaining strict health and safety policies and procedures
• Maintained stock of guest amenities, ensuring cost effective purchasing whilst maintaining standards
Mar. 2000~Dec. 2003 Housekeeping Manager Hotel Daejeon South Korea
Reported to Director of Services (Total staff of 136 + 7 Supervisors + 2 Managers).
Developed the operating plan for Linen Services. Supervised the daily linen collection and distribution in cooperation with the other departments. Participated in the development of Linen & Laundry contractors’ tenders. Supervised the Linen storage area in the Logistics Warehouse. Established a sufficient reporting system. Coordinated with F & B on additional linen requests. Coordinated with Housekeeping to plan and develop the operation of Linen change in the accommodation buildings. Coordinated with all other Housing Department for the overall planning of the house accommodation requirements.
Mar. 1999~Nar. 2000 Housekeeping Manager, B.O.I South Korea
Total 400 Rooms / offices, public areas, food courts, staff of 128). Assisted the Director of Property in maintaining cleanliness of all offices, facilities and public areas and preserving a property’s physical and fiscal performance during its operational life.
-
Analyzed training needs of the hotel in general and in individual departments, developed strategies and including them in the Training Business Plan.
- Prepared, tailor and facilitate all levels of training programs from new employee orientation, customer service training, technical on the job skills based training, supervisory skills training, management development training and health and safety training.
- Maintained hotel training records, statistics and training and development budgets and include in a monthly training report.
- Analyzed company statistics from Guest and Employee surveys, business financial results etc to measure success of training.
- Prepared and monitored training programs for external management trainees, work experience students and school trainees etc.
- Monitored departmental responsibilities are being met with regard to their training standard operating procedures and best practice.
- Provided input to department managers prior to bi-annual performance and development reviews of their teams.
- Demonstrated an awareness of health & safety policies and procedures and includes where relevant in training courses.
Dec. 1992~Feb. 1999 Purchasing Manager, Auto Canada TORONTO
Achieved lower operating costs for Co. portfolio through effective volume purchasing, product standardization and used of technology. Executed long term purchasing strategy and rollout and evaluated potential vendor contracts. Developed and maintained vendor relationships.
Sept. 1990~1992 Director of Laundry Montreal Hospital MONTREAL
(Assigned by Marriott Facility Management, staff of 75) . As a member of Housekeeping Laundry Management team and Task Force Manager, assigned by Marriott, forecasted operation on the linen room, valet department, and laundry services and supervised approx. 75 people. As a Linen Room Manager was responsible for the inventory controls, and upkeep of all employees’ uniforms, table linen, and room linen. Supervised the sorting of all laundry and its shipment and return from our outside laundry company. Valet services, including the dry cleaning, pressing, and tracking and delivery of all employees clothing. Closely coordinated with Housekeeping & Eng., maintained the right linen and laundry pars, supervised the laundry equipment preventive maintenance program is maintained.
Apr. 1987~1990 Housekeeping Manager, Marriott Hotel TORONTO
Assisted and coordinated the Housekeeping operation, insured efficient operation and the highest quality of cleanliness throughout the hotel. Ensured that all housekeeping personnel perform their assignments in accordance with established standards. Assisted with inventory, purchasing, disbursements and cost controls. Assured staffing and payroll controls conform to the established productivity standards. Trained all housekeeping personnel to perform their assignments in accordance with established standards. Assisted with inventory, purchasing, disbursements and cost controls.
May 1985~1987 Assistant Housekeeping Manager, Marriott Hotel TORONTO
(450 guest rooms- Housekeeping, laundry) Responsible for assisting the Executive Housekeeper in the overall management of all facets of the Housekeeping Department ensuring high levels of Guest service and satisfaction. Included rooms, public areas, work areas as well as coordinating all activities to ensure efficient operation of department, staffing, training, scheduling of employees. Assisted the Director of Housekeeping in the daily operations of the department. Maintained departmental standards of cleanliness and safety. Consistently maintained selection, staffing, training, supervision, grooming and conducted standards. Administered housekeeping inventories and controls. Created and maintained relationships with key suppliers and team players.
Mar. 1983~1985 Laundry Manager Marriott Airport Hotel TORONTO
(450 guest rooms - total staff 120) Responsible for the training and supervision of the staff, and ensuring that all hotel linen and uniforms are properly washed, dried, folded and stored. Reported on daily linen counts and inspected the linen on a regular basis ensuring the highest quality of product. Did trouble shooting the potential problems when necessary.
Feb. 1982~1983 Laundry Manager, Skyline Airport Hotel TORONTO
Supervised daily Laundry shift operations and ensure compliance with all policies, standards and procedures as following:
- Performed hourly job functions as necessary.
- Ensured stock of linen pars.
- Analyzed all discards of stained and torn linen.
- Determined items that can be salvaged. -Maintained records of discarded linen.
- Ensured safe use of machinery by posting operating instructions and hazards and conducting periodic training and testing of emergency procedures with all operators.
- Effectively evaluated and implemented new techniques, supplies and equipment.
- Ordered cleaning supplies and uniforms within budget.
- Ensured all associates have proper supplies, equipment and uniforms.
- Worked with the Engineering department on Laundry equipment maintenance needs.
- Ensured that the Engineering Department maintains sufficient parts inventory to keep machines running smoothly and safely and provides quick correction when problems arise.
- Ensured staff is aware of energy conservation efforts and monitored compliance with procedures.
Jan. 1980~1982 Assistant Laundry Manager, Skyline Hotel TORONTO
Maintained standard of cleanliness of working areas and ensured all laundry equipment is in a good working condition. Inspected the quality of all output from the laundry daily: staff uniforms, house linen, guest laundry and dry cleaning. Attended to guest complaints, requests and inquiries in an efficient manner, also as following:
ï¬ -Assigned and trained personnel in the processing of laundry.
ï¬ -Organized and oversees laundry procedures to ensure that job standards are met.
ï¬ -Coordinated and oversaw preventative maintenance program and repairs laundry machinery as necessary.
ï¬ -Did inventories supplies and equipment to ensure that proper quantities are available within the laundry complex; tests bleaches, soaps, fabric softeners and related items to make recommendations as to use within the institutional laundry.
ï¬ -Prepared reports and maintained various files so that the laundry operation can be properly evaluated.
ï¬ -Developed and maintained safety procedures to ensure the safety of laundry staff assigned to the laundry operation.
Interests: Music, Reading, Football, Internet & Traveling.
Dear mrs grace,
I just wanna ask you, are those jobs vacant still open till now?
Thank you.
Dear ms Grace …in place
I would like to apply as staff in department housekeeping anykind of position.
thank you very much.
Dear Mrs Cindy,
I would like to apply for the post of Staff Housekeeping ( Public Area Attendant. I am 20 years old and I have some working experiences as Banquet Daily Worker in Mercure Ancol Hotel, and I was have Job Training in Sunlake Hotel and Sentral Hotel as Housekeeping Attendant, and I was have working in Sands International Executive Club Jakarta as Staff Housekeeping Attendant ( May 2006 - December 2007), and at this moment I worked as Housekeeping Daily Worker in Le Grandeur Hotel Jakarta. I am available for an interview at anytime. You can contact me in : 021-4304049 / 021-32462858, 081399500692. I will appreciate for your consider on my application. Thank you for your consideration, I am looking forward to hear from you.
Sincerely yours,
SOFYAN HADI RARAT
Dear Mrs Cindy,
I would like to apply for the post of Staff Housekeeping ( Public Area Attendant). I am 20 years old and I have some working experiences as Banquet Daily Worker in Mercure Ancol Hotel, and I was have Job Training in Sunlake Hotel and Sentral Hotel as Housekeeping Attendant, and I was have working in Sands International Executive Club Jakarta as Staff Housekeeping Attendant ( May 2006 - December 2007), and at this moment I worked as Housekeeping Daily Worker in Le Grandeur Hotel Jakarta. I am available for an interview at anytime. You can contact me in : 021-4304049 / 021-32462858, 081399500692. I will appreciate for your consider on my application. Thank you for your consideration, I am looking forward to hear from you.
Sincerely yours,
SOFYAN HADI RARAT
Dear Mrs Cindy,
I would like to apply for the post of Staff Housekeeping ( Public Area Attendant). I am 20 years old and I have some working experiences as Banquet Daily Worker in Mercure Ancol Hotel, and I was have Job Training in Ibis mangga Dua Hotel as Housekeeping Attendant, and I was have working in Taman Impian Jaya Ancol (dufan ) as Operator Wahana and at this moment I worked as Housekeeping Daily Worker in Le Grandeur Hotel Jakarta. I am available for an interview at anytime. You can contact me in : 021-92242905 / 085695676515. I will appreciate for your consider on my application. Thank you for your consideration, I am looking forward to hear from you.
Sincerely yours,
JOHAN RESKI
Dear Mrs. Cindy Grace,
I would like to apply at your prestigious company as an Convention Sales Manager.
I have experience as a wedding organizer, which I believe, is an advantage for me.
I already sent my application letter and CV to your email.
Thanks for your kind attention.
Hope to hear from you soon.
Best regards,
Theodorus Tedjokurniawan (0812 8789 665)
Dear Mrs Cindy,
I would like to apply in your company as position commis I at Kitchen departement.
I have experience in hotel the acacia jakarta as cook and now I am still working in izzi pizza restaurant
as position asst sous Chef.I am available for an interview,you can contact me in :021 9530 8665 or 021 522 44 22
thanks for your attention.
sincerelly your
Aan Anwar
1. dear Miss Grace,
Having read that your campany. I would like to apply for Chef de Partie.
i’m 32 years old male and i;m graduated from majoring hotel diploma 2 LPTI Bandung.
I have some experience job Training in Sultana Hotel jakarta, Cook helper of Hotel Preanger Bandung, Second Cook of hotel Radisson Cikampek, Demi Chef Han Kook Korean Resto Bandung,
Now i am First Commis in Aston Bandung hotel & Residence.
I’m hard worker and able work in team, I hopefully to join in your company
my phone Number : 085294288199
thank you very much.
sencerely yours.
Dani Kurniawan
Dear Ms.Grace
I would to apply at your Department as Front Desk Clerk or Waiter.My name is Andri Irwansyah 22 years old male,I am a fresh graduate from PERTIWI Tourism Academy Jakarta especially Hotel skill with GPA 3,30.I have been a Front Desk Clerk at Alia Cikini Hotel Jakarta
Thank you for your consideration, I am looking forward hear from you.
Sincerely yours
Andri Irwansyah
CURRICULUM VITAE
Name: Andri Irwansyah
Date of Birth: 15 June 1986
Place of Birth: Riau
Religion: Islam
Status: single
Heigth: 170cm
Weigth: 80kg
Hobby: Singing, cooking. and travelling
Phone: 081315913371
Address: Jl. Kebon Kacang III no. 80 Tanah Abang Jakarta
Formal Education
-Elementary school Riau 1992-1998 (sertificate)
-Junior high school Riau 1998-2001 (sertificate)
-General high school Riau 2001-2004 (sertificate)
-PERTIWI Tourism Academy 2004-2007 (sertificate)
Informal Education
-Grooming class work shop by Sari Ayu Martha Tilaar (sertificate)
-Table Manner Course by The Jayakarta Hotel Bandung (sertificate)
Dear mrs.Grace
My name is Restiono Waramono. I’m graduated from Tourism Academy of STP.AMPTA - Yogyakarta on November 2005. Based on an information that I receipt and my strong motivation to work professionally with my experiences, here I encouraged myself to send my application seeking for job opportunity as ones of employee- CHEF of SECURITY or any position related to my background in your company.
As shown in the attached Curriculum Vitae, I am an energetic and highly motivated person, with excellent leaderships and team working skill that I learned from my last job experience in foreign company- PT. CARREFOUR Indonesia- Yogyakarta as Team leader (Asst. Security Manager) Loss Prevention Department (LPD) in store operational with specialization of job description as Safety corporate & Intelegent Coordinator ( Anti- Shrikage Coordinator ) Throughout my extensive environmental fieldwork campaign, I am able to stand in very harsh, pressured conditions, and familiar to work in a multi-discipline or multi-national project teams. Through various projects.
I believe that it would be a highly beneficial for me to work at Companies as I could be developed into a very valuable employee. I am ready in any time to take the required tests, an examination to evaluate my ability.
Thank you, and I am looking forward to hearing from you
Sincerely yours,
( Restiono Waramono. Am.d )
Dear madame,
Regarding your advertisment, I would like to apply position of restaurant manager, my name is Rudi Sutanto, i”m 34 years old, my latest job was in The Westin Surabaya Hotel ( right now known as JW Marriot Hotel) in the year of 2000, as a Restaurant manager, please feel free to contack me at my phone 08123451010 or my e-mail, rudi_0311@yahoo.com, I”m looking forward to hear from you soon.
best regard,
Rudi Sutanto
Dear Miss CG
My name is Fatkhur. I’m 27 years old, I’m a hard worker,
I am able to stand in very harsh, pressured conditions, and familiar to work in a multi-discipline or multi-national project teams. Through various projects.
Regarding your advertisment, I would like to apply as a Laundry Supervisor .
I hopefully to join in your company
My phone Number : 0818 417 785 or my e-mail, Squal_Fatkhur@yahoo.com
Thanks for your kind attention.
Hope to hear from you soon.
Dear: Hotel Indonesia Kempinski Jakarta
Recruitment Department ,
I get information that hotel Indonesia Kempinski Jakarta will be open so i would like to apply as Housekeeping staff.
My name is Yohana Margaretha.R and I’m 18 years old.
I have a good training experience at Bintang Griyawisata Hotel for 6 months.
I am an energetic and highly motivated person, with excellent leaderships and team working skill that I have learned as a trainee .
It`s great pleasure for me if I could come for Interview at any time convinience to you.
You can contact at my phone number ( 0856-1220-319 ) or E-mail : Blackstar_shinoda@ yahoo.com
I hope my qualification could meet your requitment.
Thank you very much for your attention and I`m looking forward to hear from you soon.
Dear madam,
I would like to apply for Food & Beverage Deparment.
I am 28 years old and at this moment i worked as Store Keeper (Accounting Department) in Hotel Ibis Slipi Jakarta since last 7 years. I am hard worker and good discipline person. You can contact me at my number (+6221-94363242).
Thank you for your consideration and im looking forward to hear from you soon.
Miss Grace,
I am a female 30 yrs old. I would like to put an expression of intrest on your list of vacancy. I lived in Australia but will be moving to Jakarta very soon. I have 3 years experience working with Timber Creek Hotel in Northern Territory Australia as a receptionist, cook, and sometimes janitor. And also as an office girl for Timber Creek Council ( 3 yrs ). I have a good referrence from the people I worked with. I’m an energetic and happy person, reliable and responsible for everything I do and done. I’m excellent in both speaking and writting english, level 2 in mandarin and good computer skill.
I’m keen for a part time or casual position as it is will suit my husband’s job who is recently got transfer to Indonesia.
For further information, you can contacted me at: mylizie@optusnet.com.au
Looking forward to hear from you. Thank’s in advance.
Elizabeth Roma Uly
I am from surabaya, graduated from petra uni majoring corporate communications. Looking forward if there’s any GRO position or a position which meet my skill. Thanks. CP : +6281703442326
MY previous experience was 4 months working as bilingual CSR in mansion88.com, manila.
Dear Miss Grace
My name is Wawan Helensen I am 25 Years old I am still single.I would like to apply Security officer And I worked et Bravo Security Indonesia (2 years) and now I am working at Hotel mulia Senayan Jakarta as Security Officer From December 2004 until now.
Thank you very much for your attention and I am looking forward hear from you.
Sincerely yours
(Wawan Helensen)
nice talking with you madam grace.
before thank you very much you’r given good informaionfor our future.thanks madam grace by didin supriadi.
contact 02194740745